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Crock-pot Recipe

Slow cooker Breakfast Cobbler

Apples and granola flavored with honey and cinnamon. This recipe is from Table Talk by Mimi Wilson and Mary Beth Lagerborg, authors of Once A Month Cooking.

4 medium-sized apples, peeled and sliced
1/4 cup honey
1 tsp cinnamon
2 tablespoons butter, melted
2 cups granola cereal

Place apples in slow cooker and mix in remaining ingredients. Cover and cook on low 7-9 hours (overnight) or on high 2-3 hours. Serve with milk.

Yield: 4 servings

 

 

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