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Crock-pot Recipe

Crock-pot Peaches

 Servings - 6 


  • 1/3 cup sugar

  • 1/2 cup brown sugar

  • 2 tsp. margarine - melted

  • 1/2 can evaporated milk

  • 3/4 cup Bisquik

  • 2 eggs

  • 2 cups peaches - mashed

  • 2 tsp. vanilla

  • 3/4 tsp. cinnamon


Spray crock-pot with non-stick cooking spray.  Combine sugars and Bisquik.  Add eggs and vanilla.  Add margarine and milk.  Add peaches and cinnamon.

Pour into crock-pot.  Cook on low for 6 to 8 hours.

Serve with a scoop of French Vanilla ice cream.




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